Profitable Agribusiness in Kenya cover
Agribusiness

Profitable Agribusiness in Kenya

From shamba to balance sheet — how to plan, cost, and run a small farm so it actually makes money. Maize, dairy, poultry, and horticulture.

KES 1,800 one-time · instant PDF
  • Cost-of-production templates for maize, dairy, poultry, horticulture
  • How to price your produce when middlemen are the only buyer
  • Seasonal cashflow planning so the school-fees term doesn't break you
  • Smart subsidy and SACCO loan use — when it helps, when it hurts
  • Record-keeping that takes 10 minutes a week, not a notebook a month
  • KRA, county cess, and what farmers actually owe

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Most small-scale Kenyan farmers know their crops better than anyone, but lose money because they don't track inputs, yields, and prices well enough to spot what's actually profitable. This guide gives you a working financial framework — cost-of-production analysis, break-even thinking, and seasonal cashflow planning — without making you become an accountant.

Covers maize, dairy, poultry, and horticulture with real numbers from Central, Rift Valley, and Western. Includes a planning workbook and a "season closure" checklist you can run every harvest.